115 Self raising flour

1 tbs gram flour

1 tsp Baking soda

1-2 Eggs replacer I use (organ egg replacer) but you can use aquafaba too.

½ pint Soy milk



  1. Pour oil in Yorkshire holes tray put in oven (230C) for 20 mins until VERY HOT.
  2. Mix ingredients with a whisk in bowl and season with salt and pepper.
  3. Pour the batter into the very hot oil holes (right to the top) and place quickly back into the hot oven
  4. Leave to cook for 15 mins. DO NOT OPEN the oven of they won’t rise.
  5. Enjoy immediately.